3 pricing modes
Fixed price (a ₺149 combo), surcharge (base + the difference on each choice) or total (the sum of the choices) — one for every business model. Switch mode in one click.
Build flexible combos from component groups — with three pricing modes, combo sizes and tier pricing. Preview how it prints on the receipt and assign it to menus in one click. Fits any business model.
On a fixed price the combo is one figure and its components print at ₺0. On base + surcharge there is a base price and only the picks that cost more are added. On sum of components the combo is not a discount at all but a way of packaging. Changing the mode is one setting.
Small, medium and large are sizes of the same combo, each with its own price. Define no sizes and the combo runs on a single default price. With tier pricing on, the store group's adjustment applies on top of these.
A combo looks like a menu item and behaves like a small program. On the guest's receipt it is one line at one price with its components at ₺0; on the kitchen ticket it is only the components that get cooked, under the names the kitchen uses; at the till it is the surcharges that made the price what it is.
One sale, one line. The three documents below are produced from it.
The picks and their surcharges; the cashier sees what moved the price.
The combo priced, components at ₺0 — the guest reads a single item.
Only the components that are cooked, under the kitchen's own names.
Print mode and the kitchen/receipt nicknames are set PER COMPONENT, not for the combo as a whole. That is why the drink never reaches the kitchen printer.
A combo is four things: how it is priced, what and how many the guest may pick, which size it sells in, and which paper each component prints on.
All four are tabs of the same builder.
Fixed price (a ₺149 combo), surcharge (base + the difference on each choice) or total (the sum of the choices) — one for every business model. Switch mode in one click.
Create groups such as main, drink and extras. Set each group required or optional, single or multi-select, with a min–max choice count. Reorder by drag and drop.
A separate price per Small, Medium and Large. Use tier-based pricing to charge different branch groups differently.
Each component knows on its own whether it prints to the kitchen, the receipt or both — and it can carry a different name on each.
We look at your menu, decide together which pricing mode suits your business, and try the first combo all the way to the printed ticket. The average business goes live in 14 days.